Dining and drink specials at Lark in Chicago make it an affordable spot to enjoy regularly
CHICAGO, IL, August 08, 2018 /24-7PressRelease/ — There are so many great reasons to head to Lark, (3441 N. Halsted St., Chicago; 773-799-8968) the Boystown neighborhood go-to place to relax over dinner and drinks in a casual, comfortable setting every night of the week. Their dining and drink specials make it an affordable spot to enjoy regularly.
This August, Lark has a number of special promotions in addition to their regular nightly deals.
Wednesday, August 8. Cenote Tequila Tasting. Join the Lark team for a special “best of the best” Maserati Margaretta Special, only $10. Cenote is an ultra-premium 100% Agave Azul Tequilana Weber tequila from the Yucatan Peninsula, made from naturally filtered volcano water with a well at the privately-owned distillery.
Wednesday, August 15. Virtue Michigan Apples Sampling. Complimentary Virtue semi-dry Cider tasting. Virtue semi-dry cider is made from heirloom Michigan apples, then blended with hand-pressed juice from this year’s harvest. The final cider offers the scent of ripe apples, a hint of oak and touch of sweetness.
Thursday, August 16. Elvis Juice Sampling and Launch. August 16 is the anniversary of Elvis’ death (or non-death, depending on how you look at it). Head to Lark to be the first to try Elvis Juice, an American IPA with a bitter edge that will push your citrus tolerance to the brink and back. But there’s more: rock to the music of an Elvis impersonator!
Elvis Juice is loaded with tart pithy grapefruit peel. This IPA has a caramel malt base, supporting a full frontal citrus overload. Grapefruit peel piled on top of intense US aroma hops. Waves of crashing pine, orange and grapefruit round out this citrus-infused IPA. Visit brewdog.com for more information and stop by Lark on Thursday, August 16, for a complimentary tasting.
Tuesday, August 28. Founders All Day Pint Night Sampling. Michigan brewery Founders Brewing brings the beer you’ve been waiting for to Lark for a complimentary sampling on Tuesday, August 28. The All Day keeps your taste satisfied while keeping your senses sharp. An all-day IPA naturally brewed with a complex array of malts, grains and hops, balanced for optimal aromatics and a clean finish. The perfect reward for an honest day’s work and the ultimate companion to celebrate life’s simple pleasures.
Mondays Half Off Wine. Start the week off right. Hang out at Lark on Mondays and enjoy ½-off bottles of wine with purchase of a dinner entrée.
Neapolitan pizza lovers will appreciate Lark’s award-winning wood-fired pizzas. They are always a treat but especially terrific on BOGO Tuesdays. Purchase one and get the second one for 50% off (discount is taken on the lower priced pizza). Choose from ten 12-inch wood-fired Neapolitan pizzas including one dessert version: Margherita ($14) with fresh mozzarella, basil, tomato sauce and olive oil; top seller Prosciutto and Arugula (15), with fresh mozzarella, prosciutto, arugula and truffle oil; Lark Lemon ($13), Fresh mozzarella, pine nuts, goat cheese and basil; Italiano ($13), Ricotta, pesto, tomato sauce, shredded mozzarella; Meat Lovers ($17), Pepperoni, prosciutto, sausage, bacon, parmesan, and tomato sauce; Quattro Formaggi, ($14), Fresh mozzarella, gorgonzola, shaved parmesan, goat cheese, tomato sauce; Meatball ($15), Vodka tomato sauce, fresh mozzarella, grilled onions; Shaved Asparagus ($15), Egg, truffle oil, shaved parmesan, fresh mozzarella, and From the Garden ($14), a vegan-friendly daily arrangement. Save room for dessert! Lark’s signature dessert pizzas are not to pass up. Enjoy the S’mores pizza ($9), a crisp pizza crust topped with chocolate sauce, gooey roasted marshmallows and graham crackers. You can’t go wrong.
Wednesdays are “It’s Nacho Totcho Night” with 50%-off Nachos and Totchos (made with yummy tater tots), normally $12/$13 per order for only $6/$6.50 with the purchase of a beverage. The Nachos and Totchos are prepared with your choice of homemade cheese sauce or shredded cheese with guacamole, pico de gallo, pickled peppers, sour cream and salsa verde. You can add grilled chicken for an additional $3, grilled shrimp for an additional $4 or grilled steak for an additional $5.
“It’s not a donkey…It’s a MULE” Thursdays. Lark is a Mule cocktail lovers favorite go-to spot on Thursdays, where everyone enjoys half-off Mules, normally $11 only $5.50 on Thursdays! Lark’s list of duck mule cocktails includes customer favorite, Duck Duck Mule with vodka, Combier apricot, lime juice, Thai bitters and topped with ginger beer; El Diablo Duck Mule, with tequila, crème de cassis, lime juice and ginger beer; Raspberry Duck Mule with raspberry vodka, black raspberry liqueur, lime juice and ginger beer; Cucumber Duck Mule with cucumber vodka, lime juice, Red Bull and ginger beer, and Orange Duck Mule with orange vodka, lime juice and ginger beer. Aside from being great tasting, all mules come with a rubber duckie. Collect them. Trade them. Enjoy their whimsy.
Drinks and appetizer specials are available during Happy Hours, Monday through Friday from 5 p.m. to 7 p.m. and Sunday’s, 3 p.m. to 6:30 p.m. and on all Cubs game days! Enjoy great pricing on Bud Light, 312, Allagash and Citizens cider, only $3/drink; $4 for well cocktails, and $5 on select red and white wine. You’ll love Lark’s delicious appetizers: meatballs, onion rings, wings, cheese bread sticks and pesto Arancini fries, all for 50% off.
• Lark has Boystown’s largest outdoor patio, artfully designed with comfortable seating, large screen televisions, terrific happy hour and a late-night menu. It’s an awesome space for enjoying friends and celebrating over amazing cocktails, delicious wood-fired pizza and more.
• Planning a party? Lark’s available. You may buy out the entire restaurant (160 seats) or enjoy the semi-private dining room for up to 30 guests. Party outside with your friends on our outdoor patio (room for 120 for a seated event; more if it’s a standing reception).
Coming in September & October…
• Labor Day Brunch – make your reservations early!
• October Fest – September 15 – October 15 – save the dates!
• Halloween Costume Party
• New menu launch
Happy Hours & Brunch
& Sunday 3-6:30pm
Drink and Appetizer Special
*Happy Hour is valid on Cubs Game Days
10 am – 3 pm
Queen of Pop Brunch
Featuring all your favorite queens of pop:
Beyonce, Whitney, Britney, Madonna, Rihanna, Katy Perry, Adele, Sia and more!
Mimosa, Bellini and Bloody Mary Specials
Bottles of wine are 50% off with dinner entrée purchase
Buy One Get One at 50% Off*
*with beverage purchase; discount taken on the lower priced Item
It’s Nacho Totcho Night
50% off Nachos and Totchos with purchase of beverage
It’s not a donkey…It’s a MULE
All MULE drinks 50% off
10 am – 3 pm
Featuring cool dance tracks and videos from the 70s and 80s
Mimosa, Bellini and Bloody Mary Specials
Lark, located at 3441 N. Halsted in Chicago’s Boystown neighborhood (773-799-8968; larkchicago.com), has been a casual, relaxed neighborhood gathering spot for decades. Now under new ownership by Edward Gisiger and Ramesh Ariyanayakam, co-owners of Kit Kat Lounge and Supper club, and Managing Partner, Ralph Fasano, Lark has evolved in all ways—food, cocktails, service and décor. Lark’s dining experience is hip, friendly and fun, perfect for date night, groups, weekday dinner or weekend brunch with the family.
The food menu, from new Executive Chef Sean West, features “best of” casual comfort food including artisan wood-fired Neapolitan-style pizza, burgers, sandwiches and entrées. The new cocktail menu, from beverage director Chuck Hart, also of Kit Kat, features whimsical, refreshing cocktails that evoke Lark’s spacious outdoor patio and casual vibe. There also is a late night After Dark menu.
The walnut-finished oak bar features 15 craft beers, an extensive wine selection and our signature cocktails, which are the perfect additions to any appetizers or entrées. Play one of our classic board games while you enjoy a craft beer, cozy up by the fire in the winter or enjoy brunch out on our patio during the sunny months.
Lark is open for dinner from 5 p.m. to 10 p.m., Monday through Thursday; 5 p.m. to 11 p.m. (pizza until midnight) on Friday; 3 p.m. to 11 p.m. (pizza until midnight) on Saturday; and 3 p.m. to 10 p.m. on Sunday. The Lark Bar is open from 5 to 11 p.m. Monday through Thursday; 5 p.m. to 1 a.m. (pizza until midnight) on Friday, 3 p.m. to 2 a.m. on Saturday; and 3 p.m. to 11 p.m. on Sunday. Weekend Brunch is served from 10 a.m. to 3 p.m. on Saturday and Sunday. Lark’s spacious outdoor patio is open from 5 p.m. to midnight, Monday through Friday; and 3 p.m. to midnight on Saturday and Sunday.
Lark is available for private events, large and small, both inside and on the outdoor patio.
For more information and updates on Lark, which is located at 3441 North Halsted Street, Chicago, IL 60657, please visit http://larkchicago.com/ or call 773-799-8968.
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